ABSTRACT The Caatinga biome in Brazil comprises the largest and most continuous expanse of the seasonally dry tropical forest (SDTF) worldwide; nevertheless, it is among the most threatened and least studied, despite its ecological and biogeographical importance. The spatial distribution of volumetric wood stocks in the Caatinga and the relationship with environmental factors remain unknown. Therefore, this study intends to quantify and analyze the spatial distribution of wood volume as a function of environmental variables in Caatinga vegetation in Bahia State, Brazil. Volumetric estimates were obtained at the plot and fragment level. The multiple linear regression techniques were adopted, using environmental variables in the area as predictors. Spatial modeling was performed using the geostatistical kriging approach with the model residuals. The model developed presented a reasonable fit for the volume m3 ha with r2 of 0.54 and Root Mean Square Error (RMSE) of 10.9 m3 ha–1. The kriging of ordinary residuals suggested low error estimates in unsampled locations and balance in the under and overestimates of the model. The regression kriging approach provided greater detailing of the global wood volume stock map, yielding volume estimates that ranged from 0.01 to 109 m3 ha–1. Elevation, mean annual temperature, and precipitation of the driest month are strong environmental predictors for volume estimation. This information is necessary to development action plans for sustainable management and use of the Caatinga SDTF in Bahia State, Brazil.

RESUMO A castanheira-da-amazônia (Bertholletia excelsa) é nativa da floresta amazônica e sua produção de frutos varia naturalmente com as condições climáticas. Nosso objetivo foi avaliar a variação temporal na produção de frutos da castanheira associada a variáveis climáticas, incluindo o forte El Nino de 2015/2016. O estudo foi realizado em parcelas permanentes de 9 ha de 2007 a 2018, uma localizada em floresta (12 anos de monitoramento) e a outra em transição floresta/savana (oito anos). Em total, monitoramos 205 castanheiras com diâmetro à altura do peito ≥ 50 cm. A produção anual de frutos foi relacionada a séries temporais (2005-2018) de dados climáticos (o Índice Oceânico Niño; e a precipitação e temperatura do ar de duas estações meteorológicas locais). A produção média por castanheira em 2017 foi oito vezes menor que em 2015 e duas vezes menor que a média geral nos dois sítios, e foi significativamente associada ao El Niño de 2015/2016, que causou aumento na temperatura máxima mensal e redução na precipitação regional, prolongando a estação seca de três para seis meses. Os anos com maior e menor produção média por castanheira foram os mesmos nos dois ambientes. A produção anual de frutos foi significativa e negativamente correlacionada com as anomalias térmicas ocorridas no terceiro semestre antes da colheita. Anos de maior produção foram relacionados com predominância de neutralidade ou do fenômeno La Niña em escala global, e aumento da precipitação em nível local. A relação entre produção de frutos e clima foi independente do ambiente local.

ABSTRACT The Brazil-nut tree (Bertholletia excelsa) is native to the Amazon rainforest, and its fruit production varies naturally with climatic conditions. Our aim was to evaluate the temporal variation in Brazil-nut production associated with climatic variables, including the strong El Niño of 2015/2016. The study was carried out in two 9-ha permanent plots in the northeastern Brazilian Amazon from 2007 to 2018: one in forest (12-year monitoring) and the other in savannah/forest transition (eight years). Overall, we monitored fruit production of 205 trees with diameter at breast height ≥ 50 cm. Annual fruit production was related to temporal series (2005-2018) of climatic data (the Oceanic Niño Index; and precipitation and air temperature from two local meteorological stations). Average fruit production per tree in 2017 was eight times lower than in 2015 and two times lower than the general average for both sites, and was significantly associated to the El Niño of 2015/2016, that increased average maximum monthly temperature and reduced the precipitation in the region, extending the dry season from three to six months. Years with higher and lower fruit production per tree coincided in both sites. Annual fruit production was significantly and negatively correlated with thermal anomalies that occurred in the third semester prior to harvest monitoring. Years with higher production were related with predominance of neutrality or the La Niña phenomenon at the global scale, and higher rainfall at the local scale. The relationship of fruit production with climate was independent of the local habitat.